Floridiana Magazine

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Year in Review: Florida Eats

One good thing about traveling the state, visiting small towns is discovering old Florida restaurants.  We’ve had the chance to dine at some great places that served up not only good food, but good old Florida character!

Farmer’s Market Restaurant, Webster

Small town restaurants serve up more than just food – they offer hospitality with a touch of home. The Farmer’s Market Restaurant in Webster is no different.  It is a place to sit down for a meal and hear the locals around you talking about their week or asking about each other’s families.  It’s a place where you can enjoy a meal without being rushed to make room for the next customer.

This is a no-frills restaurant. A variety of kitchen gadgets adorn the walls. Shelves along the top of the walls hold plates and cups. A mixture of booths and tables provide seating in the dining area.

The buffet appears to be the more popular choice and, whether you are there for breakfast, lunch or dinner, provides enough culinary options to satisfy anyone’s cravings. And the best part is you can fill your plate and go back for seconds. From one end of the buffet to the other, it’s a diner’s dream. Oh, and the desserts?  One word: scrumptious!

The Farmer’s Market Restaurant is open Monday – Thursday from 6:00 a.m. to 8:00 p.m., Friday and Saturday from 6:00 a.m. to 9:00 p.m., and Sunday from 7:00 a.m. to 2:00 p.m.

Desert Inn, Yeehaw Junction (CLOSED)

The Desert Inn sits at the busy intersection of Highway 60 and U.S. 441 and had been a favorite lunch and dinner spot for locals, tourists and bikers out for their weekend rides, until it closed this past year.

The Desert Inn was established as a trading post in the late 1880s.  The current building can be traced to before 1925 when it served as a respite for cattlemen and lumbermen after long days of hard work. With the construction of roads in the 1930s, the Desert Inn saw an increase in the number of tourists who stopped by.  Then in the 50s, the turnpike was built, an exit added, and the name officially became Yeehaw Junction. (The area was known by several names in its early years: Crossroads, Jackass Crossing, and the Crossing.)  In 1994, the Desert Inn was placed on the National Register of Historic Places.

If you want to read more about it before it closed, The Desert Inn was featured last March.

Kappy’s Subs, Maitland

Kappy’s Subs has been a Maitland icon for more than 50 years, serving Central Florida customers since 1967.  (It’s one of our favorites!)  This unpretentious diner backs up to the railroad tracks and sits at the busy intersection of Sybelia and North Orlando Avenue.

This is fifties dining at its finest – inside or out. Place your order at the walk-up window, then sit in your car in the limited covered parking outside or have a seat at one of the picnic tables for that true outdoor Florida feel.  The menu offers up typical diner food – everything from burgers to chicken nuggets to sandwiches, hot dogs and subs.

Kappy’s is open Monday through Friday from 8:00 a.m. until 9:00 p.m., on Saturday from 10:30 a.m. to 9:00 p.m., and on Sunday from 11:00 a.m. to 4:00 p.m.

Beefy King, Orlando

Beefy King served its first roast beef sandwiches in 1968 in Orlando. The restaurant’s founder, Tom Viegle, came up with the idea during a trip to New York City where he visited a similar restaurant and decided it could be the next big hit for the restaurant industry.  Within a year of opening, Viegle sold the business to Freeman and Margaret Smith, whose grandchildren now run the restaurant. Although the company expanded and went public, it never took off as a franchise.  Only one Beefy King remained open – the original restaurant on Bumby Avenue.

The menu boasts being the “Home of the Real Roast Beef Sandwich,” but over the years has expanded to include ham, turkey, pastrami and corned beef.  The sandwiches come with just meat and a bun, but can be made to order with lettuce, onions, cheese and tomatoes.

Beefy King is located at 424 North Bumby Avenue, between Colonial Drive and Robinson Street.  It is open Monday through Friday from 10:00 a.m. until 5:30 p.m. and on Saturday, from 11:00 a.m. until 3:00 p.m.  Beefy King is closed on Sunday.

Angel’s Dining Car, Palatka

Angel’s has been serving customers since 1932, when Porter Angel took an old train dining car and converted it into a restaurant.  Situated along busy Highway 17 in the heart of Palatka, the pink and green awnings, the bright silver chrome exterior and its neon sign rising up into the sky make Angel’s easy to find.  True to its history, the diner still offers curb service. Simply park your car, honk your horn, and a waitress will come out and take your order.  Of course, there is indoor seating as well, even though it is limited.

Although we have not been there for breakfast, the menu features a variety of pancakes and omelets. Like other restaurants, Angel’s has its specialties.  Their onion rings are a must-have.  Other favorite menu items include the Black Bottom – scrambled eggs, bacon and ground beef on a bun and the Pusalow – a chocolate frosty drink that tastes a lot like a Yoo-hoo.

Andy’s Drive-In Restaurant, Winter Haven

Andy’s has been serving up meals for nearly 70 years.  Roger “Andy” Anderson opened the restaurant as a Dairy Queen in 1951, when it was surrounded by orange groves.  As the city grew, the landscape changed, and Andy’s now occupies a corner at the busy intersection of Avenue G Southwest and 3rd Street Southwest.  It was, and still is, a favorite gathering place for folks living in Winter Haven.

The menu says it all.  “Hungry? You’re in the Right Place!”  Andy’s describes its menu as “American standard fare featuring burgers, seafood, steaks & ice cream in a simple setting.”  Although there is a wide variety on the menu, the cheeseburger basket is to die for – a juicy burger served with crinkle cut fries and slaw.  Of course, don’t forget to top off your meal with one of their delicious award-winning milkshakes.

FM Notes: 

We have a list of additional diners to visit in 2019.  If you know of one, please leave us a comment so we can check it out!

Florida Eats: Angel’s Dining Car

What do you look for in a restaurant?  Something that’s tried and true?  A chain restaurant? Or are you adventurous and seek out interesting eateries?  A side benefit of traveling around the state looking for “old Florida” stories, is finding “old Florida” diners.  In this installment of Florida Eats, a trip to Palatka reveals the state’s oldest diner – Angel’s Dining Car.

Angel’s Diner

Angel’s has been serving customers since 1932, when Porter Angel took an old train dining car and converted it into a restaurant.  When Porter died, John and Diane Browning purchased the property.  Even though they are now divorced, the two still run it together.

Situated along busy Highway 17 in the heart of Palatka, the pink and green awnings, the bright silver chrome exterior and its neon sign rising up into the sky make Angel’s easy to find.  True to its history, the diner still offers curb service. Simply park your car, honk your horn, and a waitress will come out and take your order.  Of course, there is indoor seating as well, even though it is limited.

Ambience

Walking inside the dining car is like taking a step back to a time when diners were popular, when car hops skated from car to car taking orders, and when tunes from the jukebox filled the air. Cooks are busy keeping up with the orders and ring a bell to alert the waitresses that there’s an “order up!”

Pull up a chair at one of the pink tabletops or find a stool along the yellow counter.  As a dining car, the inside is narrow, with limited space to walk.

On the Menu

The black and white laminated menu includes both a breakfast menu and a lunch menu.  Although we have not been there for breakfast, the menu features a variety of pancakes and omelets. Like other restaurants, Angel’s has its specialties.  Their onion rings are a must-have.  From a vantage point at the counter, you can see the kitchen, where freshly cut onions sizzle in a vat of oil.  They are, without a doubt, some of the best onion rings we’ve ever had. Other favorite menu items include the Black Bottom – scrambled eggs, bacon and ground beef on a bun and the Pusalow – a chocolate frosty drink that tastes a lot like a Yoo-hoo.

Onion rings are a must-have!

Black Bottom – Scrambled eggs, bacon and ground beef. A winning combination!

Pusalow – a signature drink on the menu

Angel’s is a favorite of regulars and visitors alike.  A steady stream of guests come and go.  Some for the food, others for the nostalgia.  There are no frills.  It’s dated.  It’s old.  But it’s doing what it does best – cooking up great hamburgers and great memories.

Hours

Monday: 6:00 A.M. – 9:00 P.M.

Tuesday: 6:00 A.M. – 9:00 P.M.

Wednesday: 6:00 A.M. – 9:00 P.M.

Thursday: 6:00 A.M. – 9:00 P.M.

Friday: 6:00 A.M. – 10:00 P.M.

Saturday: 6:00 A.M. – 10:00 P.M.

Sunday: 6:00 A.M. – 9:00 P.M.

Floridiana Magazine (FM) Notes:  Palatka is about an hour east of Gainesville and about half an hour southwest of St. Augustine.  Click here to find out more things to see and do in Palatka.

Places to See in Palatka

Once known as the “Gem of the St. Johns,” Palatka is located in northeast Florida, east of Gainesville and south of Jacksonville.  Even though I lived and worked in Gainesville for several years, I never experienced Palatka as a visitor.  But recently I had a chance to visit twice – and each time saw something different than before.  Palatka is full of history, culture and fun.

The name Palatka comes from the Timucuan Indian word Pilotakata which means “crossing.”  Palatka was once a prosperous town with world-class hotels and was known for its timber and citrus, as well as its natural beauty.  But in 1884 a fire in downtown destroyed many of the town’s fine hotels. Then in 1894 and 1895, freezes devastated the citrus industry.  What was once a booming town, saw a sharp decline in visitors and industry.

Palatka’s Historic District

Palatka is home to not one, but two historic districts, the North Historic District and the South Historic District.  The North District is composed of 350 acres and 76 buildings with boundaries including the St. Johns River, Bronson Street, North First, North Fifth and Main Street.  The South District is bounded by the St. Johns River, Oak, South 9th, and Morris Streets.

St. Marks Episcopal Church (circa 1846), Palatka

One of the more famous houses in the district is the Bronson-Mulholland House, built around 1853 for Isaac Bronson, who proposed the legislation for Florida to become a state. A long and storied history, plus the city’s intent to demolish it after purchasing the property in 1965, have brought the house full circle.  It was placed on the National Register of Historic Places in 1972 and is now open to the public for tours.

Ravine Gardens State Park

When you are done strolling down the brick streets of the historic districts, take a drive out to the Ravine Gardens State Park.  It is one of nine New Deal-era parks in Florida and is also included on the National Register of Historic Places.  It was created in 1933 by the Works Progress Administration and Federal Emergency Relief Administration in an effort to help Palatka recover from the Great Depression.

Today you can walk or drive along the nearly two-mile road around the park and get a glimpse of the two ravines. The ravines are up to 120 feet deep and have steep banks with springs that flow into the St. Johns River. Because the ravines are considered active, there is a chance of them getting wider and deeper.

There is more to the park than just the ravine. A formal garden, an amphitheater and reflecting pool also provide visitors with intriguing views.  The Court of States sits just inside the entrance and displays 48 of the 50 state flags – leaving out Alaska and Hawaii because they were not states when the Court was built.  An obelisk dedicated to President Franklin D. Roosevelt can also be viewed in the Court of States.

A few notes about the park:

  • The best time to see the flowers in bloom is from January to March, during the peak flowering period.
  • The main park drive is open to vehicles beginning at 8:00 in the morning and closes an hour before sunset.
  • There is a minimal entrance fee to the park. If the ranger station isn’t staffed, make sure to use the honor box to pay.
  • The park is open 365 days a year, including all holidays.

City of Murals

To learn even more about the history of Palatka, print out a map and tour the city’s murals.  Part of the Florida Mural Trail, the Conlee-Snyder Murals are larger than life renderings of the history, culture and natural riches of Palatka and Putnam County.  Mural efforts began in 1998 and now include more than 20 artistic representations, including the Battle at Horse Landing, Putnam County Wildflowers, Senator B.C. Pearce Agricultural Mural and Cattle Drive to Payne’s Prairie. The mural To God be the Glory depicts the story of Billy Graham, from his baptism in Putnam County to his first pulpit at the Peniel Baptist Church.

Battle at Horse Landing

Putnam County Wildflowers

Senator B.C. Pearce Agricultural Mural

Cattle Drive to Payne’s Prairie

To God be the Glory

There are also additional murals painted by local students and artists not sponsored by the Mural Committee.

Riverside

The St. Johns River has played a big role in Palatka’s history with steamboats plying areas south of Palatka.  In its heyday, Palatka was known as the gateway to the interior of Florida.  The river is still one of the most picturesque locations in Palatka today.  A clock tower stands tall at the edge of the riverside park.  Placards provide information about the river or the history of the Doughboys. It is worth a stop to walk out onto the docks and view the boats anchored offshore or watch the personal watercraft riding the river.

But from August through October, the docks take on a whole new look.  This part of the St. Johns River is a popular spot for shrimpers, all vying for that perfect spot to cast their nets.  Nets are rolled and prepped, then thrown with precision into the water, some nets creating perfect circles as they hit the surface.  They are then hauled back in to check for shrimp, then rolled and cast all over again.

Eateries and Places to Drink in Palatka

No trip is complete to a Florida town or city without looking for some of the area’s favorite foods.  Palatka lays claim to the state’s oldest diner – Angel’s.  Set up in an old train dining car, Angel’s has been serving its customers since 1932 – and it still offers curb service.

Angel’s is a favorite of regulars and visitors alike. Cooks are busy keeping up with the orders.  Menu highlights include the Puscalow – a chocolate frosty drink that tastes a lot like a Yoohoo, and the Black Bottom – scrambled eggs, bacon and ground beef on a bun.

Puscalow

Black Bottom

While you’re in Palatka, head on over to Uncork & Unwind on South 2nd Street for a drink and a little relaxation.  This modern establishment offers a wide variety of craft beer and wine. In fact, there are about four pages of drinks to choose from.  Not sure what to order? The owner/bartender is extremely knowledgeable and can recommend the perfect drink.  This hidden gem is a great place to end the day!

If you plan a trip to Palatka, plan for a whole day to see all the sights – from the historic districts to the riverfront to Ravine Gardens. Get out and learn a little more about another of Florida’s old towns.